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Crock Pot Chicken Tortilla Soup

Danielle
  • 370 minutes
  • Serves 6

INGREDIENTS

6 cups

low sodium chicken broth

1/3 cup

Masa corn flour (you can substitute all-purpose flour)

1 1/2 lb

uncooked chicken breasts

1

lg. sweet onion

1 cup

black beans (drained & rinsed)

1

lime (juiced)

2 tbsp

paprika

1 tbsp

chili powder

1 tbsp

cumin

2 tsp

cayenne pepper

1/2 tsp

salt

2 cloves

garlic minced

Non-fat plain Greek yogurt or sour cream for garnish

Pico de gallo for garnish

Tortilla strips for garnish

Cilantro for garnish

Avocado (optional)