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Chicken Shawarma on Pita

Analida
  • 40 minutes
  • Serves 6

INGREDIENTS

2

lbs chicken breast (sliced thin)

3 tbsp

olive oil

1 tsp

Kosher salt (paleo diet: sea salt)

2 tsp

cumin

1 tsp

curry

1/2 tsp

oregano

1/4 tsp

allspice

1 tsp

paprika

1/4 cup

parsley (chopped)

8 oz

plain yogurt (paleo diet: coconut milk yogurt)

2 tbsp

Tahini

1

onion (medium, sliced thin)

2

Roma tomatoes sliced

1 tsp

zatar

4

pita rounds (paleo diet: any paleo bread)