INGREDIENTS
Dressing:
1 tbsp
sesame seed oil
1 tbsp
olive oil
3 tbsp
lime juice
2 tbsp
raw apple cider vinegar
1 1/2
teaspoons. fresh ginger, minced
1 tbsp
ground coriander
1 tbsp
coconut nectar or maple syrup
For the salad
4 cups
grated carrots
1 cup
cilantro, chopped
1 cup
parsley, chopped
1/2 cup
chopped scallion
1/4 cup
raw sesame seeds (black preferred), plus extra for topping
3 tbsp
hemp seeds, plus extra for topping
1
medium avocado, diced