INGREDIENTS
1/4 cup
Cilantro, fresh
1 tbsp
Garlic powder
1 tbsp
Onion powder
1
Red bell pepper, medium
1
Yukon potato, medium
2
Zucchinis, medium
1 14 ounce package
Tofu, firm
1 1/2 tbsp
Miso, mild
1/4 cup
All-purpose flour or brown rice flour, unbleached
2 tbsp
Chickpea flour
2 tbsp
Nutritional yeast
1/4 tsp
Red pepper flakes
1/4 tsp
Salt, black
1/4 tsp
Turmeric
¾ cup aquafaba
8
Scallions (green and white parts), thinly sliced (about 1 cup)