INGREDIENTS
4
golden potatoes, cubed
1
large head cauliflower, chopped
1/3 cup
carrots
3/4 cup
spinach
2 tbsp
coconut oil
2
tomatoes, chopped
1/2 tbsp
cumin
1 tbsp
minced garlic
1 tsp
minced ginger
1/2 tbsp
turmeric powder
3/4 tbsp
red chili powder
1 tbsp
coriander powder
1/2 tbsp
garam masala
1/3 cup
vegetable stock
3 tbsp
cilantro, chopped
Sea salt, cracked pepper
Cooked brown or basmati rice, to serve