Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
bunches Asparagus
800 g
Baby potatoes
400 g
Broccoli
1/2 cup
Flat-leaf parsley, fresh
3
Garlic cloves
1
Leek
150 g
Sugar snap peas
1 1/4 cups
Vegetable stock
1 tbsp
Olive oil, extra virgin
70 g
Ritz crackers
30 g
Butter
1/2 cup
Creme fraiche
1/3 cup
Leicester cheese, grated red