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Lemonade Cream Poke Cake

Judith Hannemann
  • 20 minutes
  • Serves 12

INGREDIENTS

1

box lemon cake mix (plus ingredients listed on the box)

3/4 cup

frozen lemonade mix, undiluted

4 oz

softened cream cheese

1 cup

half-and-half cream -OR- whole milk

1

package lemon instant pudding mix (4-serving size)

8 oz

tub of whipped topping