Beef Quinoa Stuffed Bell Peppers

INGREDIENTS

1 cup

uncooked Quinoa

8 oz

Ground Beef

Red Onion, diced small

1 cup

cooked Corn Kernels

1 1/2 cups

diced Fresh Tomatoes

Garlic Cloves, minced

1 cup

Beef Broth

2 tbsp

Chili Powder

2 tbsp

Cumin

1 tbsp

Smoked or Regular Paprika

1 tsp

dried Oregano

Salt and pepper

1/2 cup

Cheddar Cheese (more for extra cheesy Stuffed Peppers)

Green Bell Peppers

Limes, Avocado Slices, Sour Cream and Green Onions for garnish