INGREDIENTS
1 tbsp
olive oil
2
lbs stewing beef
4 cloves
garlic minced
1
chipotle pepper, minced
2 tbsp
adobo sauce (from the can of chipotles)
1 tbsp
lime juice
1 tbsp
soy sauce
1 tbsp
vinegar
1 tbsp
chili powder
2 tsp
cumin
2 tsp
onion powder
2 tsp
paprika
3/4 cup
beef broth
1/2 tsp
each salt & pepper
Store-bought fresh salsa or pico de gallo
Guacamole
Lettuce
Cheese
sour cream
cilantro
2 cups
water
1 cup
dry rice
1 tsp
butter