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Chili Lime Steak Fajita Tacos Recipe

Sandy
  • 135 minutes
  • Serves

INGREDIENTS

Steak: 1/2 cup olive oil

2 tbsp

white vinegar

2 tsp

chili powder

Salt and pepper

1

juiced orange

2

juiced limes

1 handful

finely chopped cilantro

2 1/2 tbsp

garlic

1

minced jalepeno

3 lb

Beef Top Sirloin (tenderized)

Fajita Vegetables: (onions, bell peppers)

Olive oil

1

white onion

1

red onion

2

bell peppers

Mexican Spice Blend (or cumin and red chili pepper)

1 tbsp

lime juice

Guacamole or sour cream (optional)

Fresh lime (garnish)