INGREDIENTS
2 tbsp
butter
1
small onion (minced)
3 cloves
garlic (minced)
1 tbsp
fresh thyme leaves
2 cups
arborio rice
1/3 cup
dry white wine
4 cups
chicken stock (or vegetable stock)
1/2 tsp
kosher salt
1/2 cup
Parmesan Cheese (plus more for serving)