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Amaretto Pineapple Upside Down Pound Cake

Paula
  • 100 minutes
  • Serves 12

INGREDIENTS

4 tbsp

unsalted butter (melted)

1/2 cup

brown sugar (packed)

6

slices pineapple

13

+ maraschino cherries (stems removed)

3 cups

granulated sugar

1 cup

real butter, unsalted, at room temperature (no substitutions)

6

large eggs (at room temperature)

3 cups

sifted all-purpose flour

1 cup

whipping cream (aka heavy cream) (NOT WHIPPED)

1 tbsp

real vanilla extract

3 tbsp

Amaretto

1/2 cup

granulated sugar

1/2 cup

pineapple juice