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Paleo Chicken Tenders

Megan Ancheta
  • 36 minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs Chicken tenderloins

1/4 tsp

Poultry seasoning

1/2 tsp

Garlic powder

1/2 tsp

Parsley, dried

2

Eggs

1 cup

Almond flour

1

Black pepper, ground

1 tbsp

Flax meal

1 tsp

Paprika

1/2 tsp

Sea salt

1

Olive oil