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Carrot Cake Pudding Parfait (AIP, Paleo)

Bethany Darwin
  • minutes
  • Serves

INGREDIENTS

1

Banana

1 cup

Carrots

1/4 tsp

Ginger, powder

2

Lemons, zest from

1/4 cup

Raisins

2 cans

Coconut milk

4 tbsp

Honey

1/2 tsp

Baking soda

1/2 cup

Cassava flour

1/4 tsp

Cinnamon

1/4 cup

Coconut flour

1/8 tsp

Mace

1/2 tsp

Sea salt

2 1/2 tsp

Vanilla

1 tsp

Apple cider vinegar

1/4 cup

Coconut oil

2 tsp

Gelatin

2 tbsp

Water