INGREDIENTS
1
large carrot, chopped
4
stalks of celery, chopped
1
yellow onion, sliced
2 cloves
garlic, grated or finely minced
1 tbsp
olive oil
2 tsp
kosher salt + 2 teaspoons pepper
4
or 6 chicken drumsticks (or equivalent of 3 cups shredded chicken) (I get my chicken from ButcherBox, which I highly recommend!)
8 cups
chicken stock
(2) 12-ounce bags frozen artichoke hearts
16
-ounce bag frozen chopped organic spinach
12
-ounce bag frozen organic cauliflower rice
zest from 2 lemons
juice from 2 lemons