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Granny's Bangers and Mash

Eileen xo
  • 50 minutes
  • Serves 4

INGREDIENTS

8

Sausage

1

Classic mashed potatoes

3 cloves

Garlic

1/2 tsp

Thyme

2

Yellow onions, medium thin

2 cups

Beef broth, fat-free

1/2 tsp

Coleman's mustard

2 tbsp

Worcestershire sauce

2 tbsp

Flour

1

Salt and pepper

1 tsp

Olive oil

1 tbsp

Butter

1 cup

Guinness beer