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Cheesy Garlic Parmesan Spinach Spaghetti Squash

Jenn | Peas and Crayons
  • 70 minutes
  • Serves 4

INGREDIENTS

1

medium spaghetti squash ((approx. 2-3lbs))

2 1/2 tbsp

minced garlic

1 tsp

avocado oil (or olive oil)

5 oz

fresh spinach (chopped)

1/2 cup

heavy cream

1 tbsp

cream cheese ((optional but delicious!))

1/2 cup

freshly grated parmesan cheese (plus extra for topping)

salt and pepper (to taste)

grated or sliced mozzarella for topping (to taste)