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Slow Cooker Vegetarian Chili

Slow Cooker Gourmet
  • 195 minutes
  • Serves 6

INGREDIENTS

1

small yellow sweet onion (diced)

2 tsp

jarred minced garlic

1

green bell pepper (seeded and diced)

1

jalapeno pepper (seeded and diced)

1

zucchini squash (quartered and diced)

12 oz

frozen butternut squash

15 oz

canned northern beans (drained and rinsed)

1 cup

vegetable broth

14 1/2 oz

fire-roasted diced tomatoes

14 1/2 oz

crushed tomatoes

2 tsp

chili powder

2 tsp

ancho chili powder

1 tsp

cumin

1 tsp

salt

1/2 tsp

chipotle chili powder