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Homemade Cinnamon Crunch Bagels

Tieghan, Half Baked Harvest
  • 50 minutes
  • Serves

INGREDIENTS

2 tbsp

Honey

3 1/2 cups

All-purpose flour

1/2 cup

Brown sugar

2 tbsp

Cinnamon, ground

1/4 cup

Granulated sugar

2

packets Instant yeast

1 tsp

Kosher salt

2 cups

Whole wheat flour or pastry flour, white

4 tbsp

Butter, salted

2 cups

Water