INGREDIENTS
1 3/4 cups
Water
1 tsp
Salt
1 cup
Rice
NOTES
For Calrose (Botan) short-grain rice:
1 cup rice / 1.33 cup water for sticky rice
1 cup rice / 1.125 cup water for fluffy rice
Chandler Horsley • 2019-03-03
This stove top method is faster than a rice cooker and just as good...maybe better. See my notes for rice-water ratio adjustments for sticky vs fluffy rice.