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Hawaiian Pulled Pork Sandwiches with Grilled Pineapples

Anne from A Salad for All Seasons
  • minutes
  • Serves 8

INGREDIENTS

4 lb

pork shoulder

1

fresh pineapple, cut into 8 rings

2 1/4 cups

pineapple juice, divided

2 cups

light brown sugar

1 cup

low sodium soy sauce

3/4 cup

ketchup

1

inch piece of fresh ginger, grated

5 cloves

garlic, minced

2 tsp

red pepper flakes

8

sandwich buns