INGREDIENTS
1
head cauliflower, separated into florets
1 cup
sour cream
1 cup
shredded Cheddar cheese
1/2 cup
crushed corn flakes
1/4 cup
finely chopped green bell pepper
1/4 cup
finely chopped red bell pepper
1 tsp
salt
1/4 cup
grated Parmesan cheese
paprika (optional)