INGREDIENTS
1 lb
Ground beef
1 tbsp
Flat-leaf parsley
3 cloves
Garlic
1
Green bell pepper
1 8 ounce package
Mushrooms, fresh
1 tbsp
Oregano, fresh
1
Yellow onion, medium
1
Zucchini, medium
1
jar Spaghetti sauce
1 12 ounce package
Spaghetti
1
Salt and pepper
1 cup
Cheddar cheese
1/4 cup
Parmesan cheese, grated
8 oz
Ricotta cheese