INGREDIENTS
3
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
2 tbsp
Cocoa powder, unsweetened
1/4 cup
Cornflour/cornstarch
2 tbsp
Food coloring, red
2 1/8 cups
Granulated sugar
4 cups
Powdered sugar
3/4 tsp
Salt
1 pinch
Salt
4 tsp
Vanilla
1 1/4 tsp
Distilled wine vinegar
1 cup
Vegetable or canola oil
1/2 cup
Butter, unsalted
2 sticks
Butter, unsalted
1 cup
Buttermilk
1
full-fat 16 oz (450g) full-fat block Cream cheese