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Oatmeal Cream Pies

Holly, Life in the Lofthouse
  • 41 minutes
  • Serves 16

INGREDIENTS

1 cup

butter, softened

3/4 cup

brown sugar

1/2 cup

granulated sugar

2

eggs

1 tsp

vanilla

1 1/2 cups

all-purpose flour

1 tsp

baking soda

1 tsp

ground cinnamon

1/2 tsp

salt

2 cups

old-fashioned, uncooked Quaker Oats

Filling:

8 oz

cream cheese, softened

2 tbsp

heavy cream 0r milk

1 tsp

vanilla

3 cups

powdered sugar