INGREDIENTS
8 oz
boneless skinless chicken breast
1/2 tsp
reduced sodium Montreal Chicken Seasoning
cooking spray
2 cups
chopped Romaine lettuce
2
small tomatoes, diced
1
corn on the cobb with the husk
2 tbsp
Skinny Ranch Dressing (homemade or store bought)
1 tbsp
BBQ Sauce (I used Harry & David Raspberry Chipotle)