Healthy Morning Glory Pumpkin Bread

INGREDIENTS

2 cups

Bob’s Red Mill Organic Whole Wheat Pastry Flour (measured like this)

1 tbsp

ground cinnamon

1/2 tsp

ground allspice

1/4 tsp

ground ginger

1/4 tsp

ground nutmeg

1/4 tsp

ground cloves

1 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

1/2 tbsp

unsalted butter or coconut oil, melted and cooled slightly

large egg whites, room temperature

1 1/2 tsp

vanilla extract

1 1/2 tsp

liquid stevia

3/4 cup

(183) pumpkin purée (not pumpkin pie mix!)

1/4 cup

plain nonfat Greek yogurt

1/2 cup

nonfat milk

1 1/2 cups

freshly grated carrot (about 2 medium large, peeled first!)

3/4 cup

finely diced apple (about 1 small)

1/4 cup

raisins (see Notes!)

2 tbsp

finely diced pecans

2 tbsp

Bob’s Red Mill Shredded Unsweetened Coconut