INGREDIENTS
1/2 tbsp
sea salt
2 cups
Orzo pasta
1/4 cup
yellow bell pepper, diced small
1/4 cup
red bell pepper, diced small
1/4 cup
orange bell pepper, diced small
1
medium shallot, diced small
1/2 cup
pesto (use your favorite!)
1/4 cup
grated Parmesan cheese
1 tsp
red wine vinegar
1/4 tsp
black pepper