INGREDIENTS
3
Eggs, large
1 cup
Rolled oats
2 tbsp
Honey or pure maple syrup
1 tbsp
Baking powder
1/2 tsp
Baking soda
1/2 tsp
Salt
3 tbsp
Sesame seeds
2 cups
Whole-wheat flour, white
1/2 cup
Avocado oil or extra-virgin olive oil
3 tbsp
Flaxseed
1/3 cup
Pumpkin seeds, unsalted
1/3 cup
Sunflower seeds, unsalted
1 1/2 cups
Buttermilk