Favoreats
Favoreats LLC
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INGREDIENTS
2
large boneless, skinless chicken breasts cut into 1/2 inch dice
12 oz
Andouille sausage, sliced 1/4 inch
3 tbsp
butter or ghee, divided
1/3 cup
white rice flour
3
celery stalks, diced
1
large sweet onion, diced
1
large green pepper, diced
6 cloves
garlic, minced
4 cups
homemade chicken or pork stock (click here to get a slow cooker recipe or click here for an Instant Pot recipe)
2 tbsp
dried parsley flakes or 1/4 cup fresh parsley, minced
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
freshly ground black pepper, plus extra to season the chicken
1 tsp
dried oregano
1 tsp
dried thyme
1 tsp
cayenne pepper
1 tsp
sea salt, plus extra to season the chicken
2 tsp
paprika
12 oz
sliced okra, either thawed if frozen or fresh
1 14.5 ounce can
of diced tomatoes with the juices
1/2 lb
small wild-caught shrimp, peeled, deveined, and tails removed
White rice or cauli-rice for serving