INGREDIENTS
1/2 cup
smooth peanut butter
1/4 cup
unsalted butter
1/3 cup
cane sugar ((or demerara or brown sugar))
1
egg
1/4 tsp
baking powder
1 tsp
vanilla extract
3/4 cup
oat flour ((this is just oats ground up in a food processor until fine))
1/2 cup
to 3/4 cup roughly chopped bittersweet chocolate
Pomegranate salt ((see recipe above) or flaky salt, for sprinkling)