Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Butternut squash
1 tsp
Coriander, ground
3
Garlic cloves
2 cups
Kale
1
Onion, large
1/2 tsp
Red chile flakes
1 14.5 ounce can
Tomatoes
4 cups
Vegetable broth
1/2 cup
Quinoa, dry
1/2 tsp
Paprika, smoked
1
Sea salt and freshly ground black pepper
2 tbsp
Olive oil
1 tbsp
White wine vinegar
1 tsp
Cumin, ground