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Homemade Boston Cream Pie

Lily Ernst
  • 60 minutes
  • Serves 12

INGREDIENTS

1

Egg, large whole

2

Egg yolks, large

3

Eggs, large

3 1/2 cups

All-purpose flour

4 tsp

Baking powder

1/4 cup

Cornstarch

1 1/2 cups

Granulated sugar

1/2 tsp

Salt

4 oz

Semi-sweet chocolate chips

4 tsp

Vanilla

1/2 cup

Vegetable oil

10 tbsp

Butter, unsalted

1 1/2 cups

Buttermilk

1/2 cup

Heavy cream

2 cups

Whole milk

1/4 cup

+ 1/3 cup (65g) granulated sugar, divided