INGREDIENTS
Salad Components for each salad:
3/4 cup
brown rice, cooked
3/4 cup
avocado-mango salsa
2 cups
leafy greens
3
Gardein Crispy Tenders , sliced
1 tbsp
vegan honey mustard dressing
Salsa:
1
avocado, diced
1
mango, diced
1
lime, squeezed
1
small white onion, chopped
salt and pepper