INGREDIENTS
1
Bacon, cooked
1
head Cauliflower
1
Green onion
4
Russet potatoes, medium
1/4 tsp
Thyme, dried
4 cups
Chicken stock, low sodium
1/4 tsp
Kosher salt
1
Pepper, fresh ground
1 cup
2% milk
1
Cheddar or mexican blend cheese
2 tbsp
Greek yogurt