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Maple & Brown Sugar Steel Cut Oatmeal and Griddle Cakes

Alisa Fleming
  • 40 minutes
  • Serves 4

INGREDIENTS

2 tbsp

coconut oil (can substitute dairy-free buttery spread)

1 cup

Bob's Red Mill Steel Cut Oats (certified gluten-free, if needed)

3 cups

water

2 tbsp

maple syrup

1 tbsp

packed brown sugar or coconut sugar (can omit, if lower sugar is desired)

1 1/2 tsp

vanilla extract

5/8 tsp

salt

Dairy-free milk beverage and toppings, for serving (optional)