INGREDIENTS
2 3/4 cups
all purpose flour
1/3 cup
sugar
1 tbsp
baking powder
3/4 tsp
salt
3/4 tsp
ground cinnamon
1/2 tsp
pumpkin pie spice
1/4 tsp
ground allspice
1/2 cup
cold butter (cut in cubes)
1 cup
chocolate chips
1 cup
pecans (chopped)
2/3 cup
canned pumpkin
2
large eggs
milk for brushing
sugar for sprinkling over the top of the scones.