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Apple Cherry Candied Pecan Salad with Sweet Balsamic Dressing

Tiffany, Creme de la Crumb
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

6 cups

baby spinach leaves

1/3 cup

dried cherries

1/3 cup

crumbled feta cheese

1

large green apple, cored and thinly sliced or chopped

1 cup

whole or halved pecans (such as Diamond of California Pecan Halves)

1/4 cup

sugar

2/3 cup

oil

1/2 cup

balsamic vinegar

2 tsp

minced garlic

1 tsp

salt

1 tbsp

sugar

3 tsp

Italian seasoning