INGREDIENTS
Sauce:
1 tbsp
cornstarch
1/2 cup
water
1/3 cup
low-fat buttermilk
2
large eggs
2 tbsp
Clarified Butter
1/2 tsp
salt
Eggs:
Cooking spray
1/2 tsp
minced garlic
1/4 tsp
salt
1/4 tsp
freshly ground black pepper
6
large egg whites
4
large eggs
Remaining ingredients:
6 cups
fresh spinach, trimmed
8
English muffins, split and toasted
8
slices Canadian bacon, each cut in half
3 tbsp
chopped fresh chives
1/4 tsp
freshly ground black pepper