logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Late Summer Risotto with Roasted Tomatoes, Corn and Figs

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 4

INGREDIENTS

1 handful

Basil, fresh

2 pints

Cherry tomatoes

3 tbsp

Chives

1 pint

Figs

3

Garlic cloves

2

ears Sweet corn

1/2 tsp

Thyme, fresh

4 cups

Chicken stock, low-sodium

1 1/2 cups

Arborio rice

1/4 tsp

Pepper

1/4 tsp

Salt

2 tbsp

Olive oil

1 tbsp

Butter, unsalted

1/3 cup

Parmesan cheese

1 cup

White wine, dry