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Turkey Enchiladas

The Casserole Queens
  • 50 minutes
  • Serves 6

INGREDIENTS

2 cups

Turkey or rotisserie chicken, cooked

6

Ancho chiles, dried

1/2

Banana, ripe

1 cup

Cilantro, fresh

1 tsp

Coriander

6 cloves

Garlic

1

Onion, medium

1 can

Tomatoes

1/4 tsp

Allspice, ground

1 cup

Chocolate chips, semisweet

1/2 tsp

Cinnamon, ground

1

Kosher salt

1

Pepper

1 1/16 cups

Vegetable oil

1/2 cup

Pepitas, roasted

12

Corn tortillas, small

8 oz

Monterey jack cheese