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Meatless Mexican Lasagna

Jean Ecos
  • minutes
  • Serves 6

INGREDIENTS

1 can

Black beans

2 cups

Corn, frozen

1 can

Green chilies

3

Green onions

2 tsp

Oregano, dried

1 can

Tomatoes with basil

2 tsp

Cumin, ground

4

Corn tortillas (6 inches)

1 1/2 cups

Mexican cheese blend

6 tbsp

Yogurt, plain