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Favoreats LLC

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Zucchini and Bean Salad With Bulgur

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

Dill, fresh

1 15.5 ounce can

Kidney beans

1

Shallot, small

2

Zucchini (about 1 pound), medium

1 cup

Bulgur

1

Kosher salt and black pepper

1/4 cup

Olive oil

2 tbsp

Red wine vinegar

1/4 cup

Almonds, salted roasted

1 cup

Goat cheese