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Chicken Bulgur Salad

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 cup

water

1/2 cup

uncooked quick-cooking bulgur

1 1/2 cups

cubed cooked chicken breast (about 1/2 pound)

1 cup

finely chopped fresh parsley

1 14 ounce can

quartered artichoke hearts, drained and coarsely chopped

1 cup

grape tomatoes, halved

1/3 cup

light Northern Italian salad dressing with basil and Romano (such as Ken's Steak House Lite)

2 tbsp

fresh lemon juice