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Walnut Cupcakes with Maple Frosting

www.myrecipes.com
  • minutes
  • Serves

INGREDIENTS

Cupcakes:

1/2 cup

granulated sugar

1/2 cup

packed brown sugar

6 tbsp

butter, softened

3

large eggs

1 tsp

vanilla extract

8 oz

cake flour (about 2 cups)

1/2 tsp

baking soda

1/4 tsp

salt

1/4 tsp

ground cinnamon

1/2 cup

buttermilk

1/3 cup

plus 2 tablespoons walnuts, toasted, chopped, and divided

Frosting:

1/2 tsp

cream of tartar

3

large egg whites

3/4 cup

maple sugar or granulated sugar

1/4 cup

water

salt