Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
brown rice
2 cups
water
1 tsp
umeboshi vinegar (optional)
salt
3 tbsp
soy sauce
1 tbsp
ponzu
1 lb
salmon belly (skin removed and cubed)
1 tbsp
black sesame seeds
1 tbsp
white sesame seeds
1/4
nori sheet (diced)
1 tsp
bonito flakes (minced)
2 tbsp
mayonnaise
1 tsp
Sriracha
1/2
avocado (sliced)
1/2
jalapeño (thinly sliced)
Green onions (sliced)
Pickled ginger
Edamame
Seaweed salad