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Orange + Cranberry Crock-Pot Short Ribs {Gluten-Free & Paleo}

Gina Marie
  • 2019 minutes
  • Serves

INGREDIENTS

4

large bone-in beef short ribs (or 2.5 to 4 lbs)

salt & pepper

1 tbsp

coconut oil

1 cup

beef broth

1 cup

orange juice

1/2 cup

coconut sugar

1 tbsp

apple cider vinegar

1/4 tsp

salt

2 cups

fresh cranberries

Zest of 1 whole orange

1

bay leaf

1

whole star anise pod

1

cinnamon stick