INGREDIENTS
2
lbs Ground sirloin
1
Montreal steak seasoning
1/2 lb
Cabbage slaw salad mix with carrot and purple cabbage
2
Garlic cloves, large
1 tsp
Marjoram or mexican oregano, dried
1/4 cup
Onion
1/2
Red onion, small
1 tsp
Thyme, dried
2 tbsp
Amber maple syrup, dark
2 tbsp
Honey or agave
1 cup
Ketchup
1
Pickle, Good quality jarred refrigerated slices
6 tbsp
Worcester sauce
2 tbsp
Ancho chili powder
1
Black pepper, Coarsely ground
2 tbsp
Brown sugar, dark
1
Celery salt and freshly ground black pepper
1 tsp
Paprika, smoked sweet
4 1/2 tbsp
Cider vinegar
3 tbsp
Vegetable oil
1
Vegetable oil or olive oil
12
Slider rolls or brioche rolls
1
Cheddar, yellow sharp
1/2 cup
Beer