INGREDIENTS
1 lb
Boneless Skinless Chicken Thighs, cut into bite size pieces
1/2 cup
Yogurt
4 cloves
Garlic, minced
1 tbsp
Ginger, grated
1 tsp
Chili Powder
Plenty of Salt and Pepper,
1
Small Yellow Onion, finely chopped or Pureed in a food processor
3 cloves
Garlic, minced
1 tbsp
Ginger, grated
1 tsp
Garam Masala or more according to taste
1 tsp
Chili Powder
1 tsp
Coriander Seeds
1 tsp
Cumin Seeds
1 1/2 cups
Tomato Puree
1/2 cup
Water
1/4 cup
Heavy Cream
1 tbsp
Ghee or Vegetable Oil
2 tbsp
Unsalted Butter
Salt and Pepper
1/4 tsp
Fenugreek Leaves
Fresh Chopped Cilantro