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Herb-Gruyère Biscuits

Food & Wine
  • 40 minutes
  • Serves 15

INGREDIENTS

1/2 tsp

Sage, leaves

1 tsp

Thyme, leaves

2 1/4 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Salt

1

Salt, Flaky

1 1/2 sticks

Butter-10 tablespoons, unsalted

1 cup

Buttermilk

1 cup

Gruyere